WHAT'S DIFFERENT ABOUT MAURTEN'S SPORTS DRINK?
Normally, as soon as the concentration of carbohydrate in a drink is increased, gastric emptying slows down – resulting in less fluid and carbohydrate delivery to the body. The stomach problems caused by this have been a significant issue for many athletes.
At Maurten, we’ve found a way to avoid these problems by using hydrogel technology. This has enabled us to develop sports energy products with high carbohydrate concentrations. Some of the best runners in the world are now using our products, both during training and races.